My first day I worked the sandwich line, essentially the spearhead at Northwest Harvest’s Cherry Street foodbank. In addition to general positivity among Northwest’s employees, the clients were respectfully appreciative of our work as well. About half the clients thanked us personally, specifically commending us for our patience or simply acknowledging my ‘sexy apron’. In my experience, a 50% thank-you rate is incredible: I was never once thanked as a volunteer EMT, and only very rarely as a paid EMT. It really says something when the foodbank clients, many of whom are homeless or with some kind of mental illness, think to acknowledge our work, while in both emergency and non-emergency medical situations, very few people express gratitude.
Nevertheless, I can comfortably say that the overall good-feeling at Northwest Harvest is infectious; never before has it been so easy to wake up at 6am on a daily basis.
Kevin Mauro
Duke Student '15